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Chef's LUNCH Specials
Three Course
Menu
STARTERS (Choose one)
Healthy
Manhattan Fish
Chowder
Black Beans with Cilantro Rice
Lunch Salad
Caesar Salad
LUNCH ENTREES
(Choose one)
Chicken Fried Chicken Salad $15
Golden
Fried Chicken Breast Planks over Mixed Greens with your Choice of
Dressing
Mediterranean Fish $18
Sauteed Filet of Tilapia topped with Olive Oil, Basil, Garlic and
Lemon.
Served with Mashed Potatoes and Sauteed Vegetables.
Grilled Catfish $16
Spicy Grilled Catfish topped with Mango Cucumber Pico over Black
Beans and Cilantro Rice with Plantain Chips.
Parmesan
Shrimp $17
Parmesan
Breaded Shrimp topped with Marinara Sauce and Mozzarella Cheese.
Served with Penne Pasta Alfredo and Mixed Vegetables.
Chicken
Pasta $15
Grilled
Chicken Breast Strips over Bow Tie Pasta with Black Beans, Corn and
Chipotle Cream Sauce.
Chicken
Marsala $17
Sauteed
Breaded Chicken Breast topped with a Mushroom Marsala Sauce
with Roasted New Potatoes and Sauteed Asparagus
Dessert Choices
Mini
Brownie, Lemon Bar, Pecan Square, Strawberry Short Cake, Fresh Fruit
Cup
Featured Wine by
the Glass $5.75
Sparkling
Lamberti Prosecco
Italy Red Cote Dry Rose
California Canyon Road Chardonnay
California Canyon Road Cabernet
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